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Once cooked, it doesn't last very long in our house- because I eat it ALL -with lashings of butter! If I was allowed, I'd probably eat the whole loaf in one sitting. Not good for the thighs though.... It's great to munch on with a cuppa while trying to tackle with the sewing.
Oh-if you do try this recipe, I use only two bananas.
4 comments:
mmm, banana cake...
I've got a couple of speckly bananas ATM, I think I'll have to make me some!
I have to try that banana cake! The recipe looks pretty simple too. Sounds perfect for a rainy weekend in Melbourne.
Yummers. I love a good banana bread.
Yummo! This has got to be one of my fave's. I just love banana bread.
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